–noun
a Spanish dish prepared by simmering together seafood, rice, vegetables, and saffron and other seasonings.
a Spanish dish prepared by simmering together seafood, rice, vegetables, and saffron and other seasonings.
Yesterday, we had a Paelle Celebration hosted by Annie & Fran! We gathered around to celebrate all fot he hard work of the staff for the fall and all of the amazing things everyone has done this fall. Paelle can be made many different ways. Francisoco's Paella consisted of a base of salt water right out of the ocean, rice, fresh caught California Spiney Lobster, salmon, ahi tune, corn, red peppers and olives (and much more). We had the yummmmmy paelle along with some fresh made Sangria and it was a perfect Sunday afternoon!
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